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Agriculture/natural capital

What we grow, where and how we grow it, and what we eat. Plus how we can protect and enhance our natural environment including biodiversity.

Steven Bowen
Members Public

Thematic Thoughts: food companies, sustainability and financial risk

Climate change is going to alter what can be grown where, and the yields that farmers can deliver. This is very likely to lead to higher prices. And yet current financial reporting by companies in the agricultural value chain doesn't really talk about this. This needs to change.

Steven Bowen
Members Public

Thematic Thoughts: stopping cows from burping.

Could gene editing could solve the cow methane problem? Although innovation sometimes over promises and under delivers, there are times when it's necessary. When the alternatives are unlikely to get delivered at the scale we need. And cow based methane looks like just such a case.

Steven Bowen
Members Public

Is farmer insurance a green bottleneck ?

Insurance best practice can clash with sustainability. Without insurance, impacted communities would probably not continue. And it's the same for farmers.

Steven Bowen
Members Public

Why we need to protect insect populations

A large percentage of our crops require pollination. And for that we need insects. So why, as investors, are we allowing the companies we are invested in to take actions that put pollinators at risk?

Steven Bowen
Members Public

Sunday Brunch: not every sustainability decision is an either/or

As a society we seem to what to make every choice binary. You either select A or B. And the A people often hate the B people, and think that they are idiots, or something worse.

Steven Bowen
Members Public

How big a water problem does Europe have ?

European consumers have got used to cheap and fresh produce in our supermarkets, often all through the year. But much of this produce comes from water stressed countries - hard to believe on a wet day in Northern Europe, but true.

Steven Bowen
Members Public

Replacing lost soil carbon

A generation of farmers and scientists are working together to find ways to sequester carbon in the soil, while improving crop yields. And it's not difficult. It involves no new technologies. However, the biggest barrier is humans

Steven Bowen
Members Public

Is the need for greener agriculture even more urgent than we first thought?

Does investment in green agriculture need greater attention? It seems pretty obvious to most people that we should be focusing our investments and actions on the biggest climate related challenges.

Sandy Jayaraj
Members Public

'Rioting' farmers and the importance of engagement

A Vox article caught our eye this week titled 'How rioting farmers unraveled Europe's ambitious climate plan.' The article discusses the ongoing conflict between farmers in the European Union (EU) and the EU's efforts to implement environmental regulations through initiatives like the Green Deal

Sandy Jayaraj
Members Public

Deforestation and zoonotic diseases

Forests are a significant ecological and economic resource that sequester carbon and provide habitat for wildlife and livelihoods for communities.  A number of activities cause deforestation including the clearing of forests for commercial crop cultivation (e.g. soybean, palm oil, and wheat) and for livestock grazing especially in tropical regions

Sandy Jayaraj
Members Public

Can we have better meat?

What is better meat ? There is a lot of discussion about how we need to eat less meat, for all sorts of reasons, not just climate change. But, another part of the solution is eating 'better meat'.

Steven Bowen
Members Public

Deforestation - promises promises promises

Most people agree we need to halt and then reverse deforestation. This has been reflected in all sorts of pledges and commitments, the most high profile probably being from  COP26 in 2021, where governments and companies promised to halt and reverse forest loss and land degradation by 2030.  That all

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